
Authentic Bincho-tan charcoal-grilled skewers, delivered straight from the flame to your hands.
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Premium cuts of chicken, marinated in our secret house-made tare sauce.

We use authentic Bincho-tan charcoal for that unmistakable smoky finish.

Limited edition flavors inspired by the freshest seasonal ingredients.
The Shokunin Circle is more than just a food truck; it is a mobile shrine to the ancient craft of yakitori. We believe that every skewer tells a story of fire, smoke, and precision.
Our journey began on the streets of Tokyo, where we learned that the simplest ingredients, when treated with respect, become extraordinary.

Born from a lifelong obsession with the perfect sear and the ritual of street food.
To bring high-end, artisan yakitori to the vibrant energy of the streets.
To redefine food truck culture through culinary excellence and craft.
Respect for ingredients, mastery of heat, and dedication to the customer.
Follow our daily smoke and flame journey



